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Press Release
Italian Recipes
Bue brasato al Barolo - Ox braised in Barolo wine
Bonet - Baked custard
Beccaccia su crostone di polenta - Woodcock on a polenta crust
Bagna Càuda - Hot Anchovy and Garlic Dip
Capretto con i carciofi - Kid goat with artichokes
Our Vintage Wines
About Us
Our company is located in Alessandria, Italy, in between
Langhe, Roero and Monferrato, close to Alba and its region.
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